Fear In Using Hay Bales
"Make sure you use real straw rather than hay...Hay has lots of seeds inside, which will sprout and could invade your vegetables crops."
"If you use hay—with all those seed heads intact—as a garden mulch, the seeds will sprout and you'll become an unintentional grain farmer."
"Hay bales for gardening are less popular as they have the whole stalk and seed heads with mucho seeds. They also often have other weeds and grass seeds to cause trouble."
"I wouldn’t use grass or any other hay. It often has seeds."
You get the idea. Hay bales are bad while straw bales are good. For all the years I have been making bales I have never seen a bale with sprouts. I'm sure there is one. Maybe someone can send me a picture of a chia head type hay bale.
Why doesn't my hay bale sprout weeds. They are mostly made up of the worse kind of weeds, and yet I haven't had a bale sprout weeds. I know it must be true. Everywhere on the web people tell me so.
Let's look at the science behind hay bales. Most of the bales I use in the garden have been aged. I tried using green bales to grow in but plants will die. When the bale cooks naturally in the sun and even after a rain the temperature within the bale gets extremely hot. Experts say that most hay fires occur within the first six weeks after baling.
Let's learn from the firemen:
"Wet hay favors the growth of organisms which generate heat and can increase hay temperatures up to 150 degrees F. Once hay heats beyond this point, chemical reactions take over and can increase temperatures to the point of spontaneous combustion. With "wet" hay packed tightly in bales and stacked together in large quantities, fires are very possible. Whether hay which is in this situation actually starts to burn or not depends mostly on the size of the stack and the material surrounding it.
If you suspect that your hay may be heating up, the temperature can be measured and monitored by using the following process:Drive a pointed 2" pipe into a hay bale and lower a thermometer on a string down into the pipe. Wait 10-15 minutes for the temperature to stabilize, then pull it out and read the temperature. Repeat this in several bales. If a thermometer is not readily available, drive a solid metal rod or pipe into the center of the bale and after 15-20 minutes withdraw the rod. If it is too hot to hold in your hand, the situation is critical. The temperature should be determined and appropriate action taken."
Did you catch the degrees? We learned that hay generates a lot of heat. They can get so hot that they start fires. Now I know why my bales never sprout. They reached a point where the seeds in the bales become unviable. If the bale gets hot, the seeds or whatever sprout your bale might have will die.
Seeds are not made out of super-organic materials. They are fragile. They can take only so much heat before they become useless. Again, lets examine the science.
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